Tag Archives: recipes

One-Pan Chicken Dinner Bake

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Ingredients 1 to 1-1/2 lb. boneless, skinless chicken thighs 1 lb. potatoes, scrubbed and diced into 1″ pieces 1 cup frozen green beans 1 cup frozen carrots 1/4 cup unsalted butter, melted Click here for more ingredients and directions

One-Pan Chicken Dinner Bake

Creamy Feta Pasta Salad (Gluten-Free)

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Ingredients 1/4 cup light mayonnaise 1/2 teaspoon to 1 tablespoon garlic-infused oil* 1 cup Lifeway Plain Low-Fat Kefir (99% lactose-free) 1 teaspoon dried basil 1/2 teaspoon dried oregano Click here for more ingredients and directions 

Creamy Feta Pasta Salad (Gluten-Free)

Chocolate Crack Pie

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Ingredients 1 (4 oz.) bar semi-sweet baking chocolate 1/2 c. butter 1 c. granulated sugar Click here for more ingredients and directions

Chocolate Crack Pie

Easy Four Ingredient- Crock Pot Sweet and Sour Chicken

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Ingredients 2 to 2 1/2 pounds chicken breast, boneless, skinless – cut into 1 inch bite size pieces 1 cup apricot preserves Click here for more ingredients and directions 

Easy Four Ingredient- Crock Pot Sweet and Sour Chicken

Houston Restaurant Week 2016

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I so love this time of the year when I can enjoy doing two things I love at once eating out and giving back. Houston restaurant week is a great idea, a group of restaurants get together and donate a portion of their  revenue back to the Houston Food Bank. When you go to a […]

Houston Restaurant Week 2016

Houston Restaurant Week 2016

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I so love this time of the year when I can enjoy doing two things I love at once eating out and giving back. Houston restaurant week is a great idea, a group of restaurants get together and donate a portion of their  revenue back to the Houston Food Bank. When you go to a […]

Houston Restaurant Week 2016

East-West Crab Cakes with Thai Basil Aioli

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Ingredients 1 pound lump crabmeat, picked free of shells 2 cups Japanese bread crumbs (panko), divided 1 large egg, lightly beaten 3 tablespoons finely chopped fresh sweet basil 3 tablespoons finely chopped red bell pepper 2 tablespoons chopped green onion 2 tablespoons finely chopped fresh cilantro 1 teaspoon lime zest 2 tablespoons fresh lime juice […]

East-West Crab Cakes with Thai Basil Aioli

Pasta Vieux Carre

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Ingredients 4 large tomatoes 2 cups heavy whipping cream 1¾ cups grated Parmesan cheese, divided 2 teaspoons sweet paprika 24 cups water 2 tablespoons salt, plus more to taste 1 pound angel hair pasta ½ cup extra-virgin olive oil 8 cloves garlic, thinly sliced ½ cup diced shallot 16 extra-jumbo fresh shrimp, peeled and deveined […]

Pasta Vieux Carre

Grilled Cajun Corn

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Ingredients 1 cup butter, softened 2 tablespoons chopped fresh dill 2 tablespoons chopped fresh basil 2 tablespoons chopped fresh chives 2 tablespoons chopped fresh parsley ¼ cup plus 1 tablespoon Cajun seasoning, such as Slap Ya Mama, divided 8 ears fresh corn (in husk) 10 cups cold water 2 cups Cotija cheese, divided Garnish: fresh […]

Grilled Cajun Corn

Sweet Potato Corn Spoonbread

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Ingredients 1 (8-ounce) package cream cheese, softened 1/2 cup unsalted butter, softened 1 (15-ounce) can cut sweet potatoes in syrup, drained and coarsely mashed 1 (15-ounce) can creamed corn 1 (8.5-ounce) box cornbread mix 1 cup frozen corn kernels, thawed 1/4 cup chopped fresh parsley 2 large eggs 3/4 medium yellow onion, finely chopped (about […]

Sweet Potato Corn Spoonbread