The recent disastrous earthquake in Indonesia has prompted a quick humanitarian response from Western countries, raising some key questions: Who decides what kind of emergency food aid is delivered, and should it be healthier? This argument is not new — nutritionists and development workers have been debating it for years — but improved food options are causing it to heat up again. added by: atomiclegion 3 responses
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Stop Sending Junk Food to Disaster Victims
