Photo via TED Mission Blue We know the ocean is in a bad way — polluted, acidifying, losing its most vital fish stocks and marine life…the list goes on. And we know these facts change how we’re able to enjoy seafood and swim in its waters. But exactly how intricately linked is our health to that of the ocean? In an incredible TED talk from the Mission Blue Voyage, marine biologist Stephen Palumbi discusses how the toxins and pollutants at the bottom of the food chain end up on our dinner plates. Learn what you need to know about safe seaf… Read the full story on TreeHugger
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TED Talk: Follow the Mercury Trail From Sea Floor to Dinner Table
