Photo via avlxyz @ Flickr Since the Deepwater Horizon oil spill in April, everyone from chef Tom Colicchio to President Barack Obama has come out to promise that Gulf Coast seafood is as safe and delicious as it ever was — and to remind the rest of us that boycotting it won’t help the regional fisherman who rely on that demand for their livelihood. But is it safe? Here’s the lowdown — and it’s a bit murky…. Read the full story on TreeHugger
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Are You Eating the BP Gulf Oil Spill?
