Image Source: Jonny Hunter Dear Pablo: I grow plenty of vegetables in the summer but can’t in the winter. In addition to preserving what I can in canning jars, I am thinking about getting a freezer chest to store my vegetables into the winter. I am concerned about the energy use and am wondering if it is better or worse for the environment than buying vegetables that are shipped from far away. There are so many rewards in producing and preserving your own foods, and e… Read the full story on TreeHugger
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Ask Pablo: Is A Freezer Chest The Environmentally Friendly Choice?
