Image credit: Channel 4 Only last month we heard, via Food and Wine , about eating dirt as the latest weird restaurant trend . And it seems this magazine, which is usually a champion of unbridled luxury, and even excess, is on somewhat of a sustainability kick these days. Sure, there are still plenty of ads for cruises and SUVs and living the high life, but they are interspersed with articles on solar … Read the full story on TreeHugger
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Foraging Gets Trendy: But Is Trendy Sustainable?
