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Hard Boiled Eggs and Deviled Eggs to Celebrate Easter Sunday – In celebration of the Easter Sunday, people might be thinking of the Easter Egg Hunting and so as well with the Easter Bunny Tracker 2010. One of the best way to celebrate the Easter Sunday is to have an Easter Egg Hunting in where your kids can participate and enjoy the game as well. But the question is, when you are making hard boiled eggs, how long is a question that can make or break your hard boiled egg adventures. For most of us, making hard-boiled eggs seems simple: put eggs in boiling water for a certain period of time, and then pull them out. We have all had that question though. “Hard boiled eggs, how long do we cook you?” The answer can be very simple – about 15 – 20 minutes. However, if you want hard boiled eggs that aren’t tough and rubbery and don’t have a green ring around the middle, it is easy and can be done in less time than it takes to get payday loans. Hard boiled eggs dyed with pickled beet juice are one of the dishes that I simply must have for spring. I think certain holidays and certain seasons really cry out for specific food dishes. On the other hand, kids love to color them and make all different kinds of designs on them. You can do a search online and find some pretty neat designs for hard boiled eggs. Decorating your Easter eggs is one of the best and easiest things you can do this Easter Sunday. Now heres a recipe for you on how to prepare a Pepper Deviled Eggs: Ingredients: 6 hard boiled eggs, cooled and peeled 1 teaspoon whole pink peppercorns, divided 1/2 teaspoon whole white peppercorns 1/2 teaspoon whole black peppercorns 1/2 teaspoon whole green peppercorns 1/2 teaspoon caper liquid 1/4 cup mayonnaise 1 teaspoon Dijon mustard 1/4 teaspoon kosher salt Pinch sugar Preparation: Slice the eggs in half from top to bottom. Scoop the yolks into a medium mixing bowl and lay the whites aside. Place all of the peppercorns, except 1/2 teaspoon of the pink peppercorns, into a spice grinder and process until ground well. Add the ground peppers, caper liquid, mayonnaise, mustard, salt, and sugar to the egg yolks and using a fork, stir to thoroughly combine. Place the mixture into a zip top plastic bag and cut a small hole at one of the corners. Pipe the mixture into each of the white halves. Coarsely grind the remaining 1/2 teaspoon of pink peppercorns and use to garnish the top of each egg. Chill for at least 1 hour in the refrigerator before serving. Hard Boiled Eggs and Deviled Eggs to Celebrate Easter Sunday is a post from: Daily World Buzz Continue reading →