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Ingredients 2 lbs chicken wings (split & tips removed) 1½ tablespoons flour 2 teaspoons baking powder salt & pepper sesame seeds & sliced green onions for garnish Sauce ⅔ cup Lingham’s Ginger Hot Sauce ⅓ cup soy sauce 2 cloves garlic 3 tablespoons melted butter 3 tablespoons molasses Click here for directions
