Image credit: Good The Twinkie is, perhaps, the most iconic highly-processed snack food American culinary ingenuity has ever devised. Originally invented in the 1930s as a means to utilize strawberry shortcake cream-filling machines when strawberries were out of season, the “Golden Sponge Cake with Creamy Filling” is now an entity all its own—one that photographer Dwight Eschliman has broken down into an elemental 37 or so Ingredients …. Read the full story on TreeHugger
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Deconstructing the Twinkie
